Biscuit plates in modular system –
Almond, chocolate and gingerbread are the three flavors of biscuits. Baked with best butter.
The cakes are made of large plates which the guest breaks itself.
They are baked very crisp and have a home-made character.
The biscuit plates are also suitable as Patisserie basis for a Belgian tart, a hip Trifle or a traditional tiramisu.